Curried Chick Peas

Curried Chick Peas



Ingredients:



2 Cups of cooked or canned chick peas (garbanzo beans)

2(TBLS) coconut oil, ghee or another kind of oil

2-3 garlic cloves minced

1(TBLS) or more (to taste) of CURRY POWDER

Coarse ground sea salt (to taste)

A handful of chopped cilantro



Directions



Heat the ghee (or oil) in a frying pan or wok over Medium heat

Brown the minced garlic