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Today's Tucker (Zero Carb Edition) - 01/08/09
Some catching up to do! Adding in more dairy to test my tolerance...
Slept in, so breakfast was really lunch:
The Usual with feta, and a side of bacon. Fried in
my homemade lard
for extra golden crispiness!
Dinner - recipe coming soon!
Rainbow trout with a cream sauce and topped with pork cracklings!
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